Bristol Harbour Resort
Make Reservations Online!

Make Reservations…BOOK NOW! 

For Golf & Stay and Dine & Stay packages
call us directly at (800) 288-8248

  

5410 Seneca Point Rd

Canandaigua, NY 14424
585-396-2200
1-800-288-8248
www.bristolharbour.com

 

 


Conferences and Corporate Events Menus

“The Continental”

(Standard with all meeting packages)

 
Sliced Fresh Fruit & Yogurt

Assorted Bagels, Danishes & Muffins

Scrambled Eggs

Assorted Instant Oatmeal

Raisin Granola

Coffee, Tea & Assorted Juices

 

Breakfast Buffet Menus

(Buffets are subject to a Minimum of 30 Guests)

 

“The Harbour’s Sunrise Buffet”
Fluffy Scrambled Eggs

Home Fried Potatoes

Crispy Bacon & Country Sausage

Buttermilk Biscuits

Coffee, Tea & Assorted Juices

 

 

“The Early Bird Breakfast”

Pitcher of Fresh Orange Juice on each table
Assorted Breakfast Basket of Breads on each table
Plated: Scrambled Eggs with Cheddar & Chives
Crisp Bacon, Home Fried Potatoes
Fruit Garnish
Coffee & Tea

*Chef Prepared Omelet Station

Made to order omelets with assorted fillings…

Bacon, Mushrooms, Bell Peppers, Onions, Tomatoes, and Cheese

 

*Waffle Station

Chef Prepared Belgian Waffles

Complemented with an Assortment of Toppings, Including Whipped Cream, Berries, and Nuts

 

*Stations are $5.00 per person additional charge plus 20% administrative fee, to any breakfast buffet.

 

 

AM Beverage Break

Coffee, tea, bottled water and Pepsi products.

 

Lunch Menus

All lunches are pre-ordered for groups of 29 people or less off our Conference Menu.

 

Lunch Buffets

(Buffets are subject to a Minimum of 30 Guests)

 

The Bagged Lunch

 

Choice of Roasted Turkey, Virginia Ham, or Tuna, Chef selected salad, Whole Fruit, Potato chips, Peppermint Patty, Cookie, & Soda or Bottled Water

 

 

The Shotgun Starter Buffet

 

Zweigles Red & White Hots, Char-Grilled Burgers & Spicy Sausage with Peppers & Onions, Bulky Rolls, Assorted Condiments & Cheeses, Red Bliss Potato Salad,

Potato Chips, Iced Tea, & Lemonade

 

The Deli Lunch Buffet

 

Assorted Deli Meats, Cheeses, Breads & Rolls, Condiments, Potato Chips, Diced Fruit, Two Chef-Selected Salads, Iced Tea, & Lemonade

 

Afternoon Break

Coffee, tea, bottled water, Pepsi products and a cheese and cracker tray with fresh fruit.

 

Dinner

All Dinners are pre-ordered for groups of 29 people or less off our Conference Menu.

Dinner Buffets

(Buffets are subject to a Minimum of 30 Guests)

 

The following are the items for our “Pick & Choose” buffet menu that allows you to customize your buffet choices while keeping it creative and personal.

 

Customize your buffet by adding up to three different entrees and up to three different side choices for your guests.

 

There are desserts available at an additional charge.

 

Entrée Choices

Firehouse Style BBQ Chicken

Chicken French with Sherry Lemon Sauce

Saltimbocca Chicken

Parmesan Chicken Mozzarella & Marinara

Roast Honey Brined Turkey

Roast Pork with Fennel Crust

Grilled Vegetable Lasagna w/wo Meat

Roast Sirloin of Beef

Fettuccini Alfredo

Veal & Beef Meatballs with Red Sauce & Spaghetti

Baked Pasta De Jour

 

Side Choices

Roast Red Skin Potatoes

Wild Rice Blend

Seasonal Stuffing

Mashed Potatoes

Baked Potatoes

Seasonal Vegetable Blend

Corn on the Cob (seasonal)

Baked Beans

Rice and Beans

 

Salad Choices

Mixed Greens

Macaroni Salad

Potato Salad

Cole Slaw

Caesar Salad

Pasta Salad

Fresh Fruit Salad

 

Dessert Choices

(Additional charge per person)

 

Individual dessert…$3.25

Cookies…$1.75

Melt Away Bars…$2.50
Conference and Meeting Space in the Finger Lakes